GBDS A Gift of Chocolate Gift Basket

Why Chocolate Connoisseurs Choose GBDS [International Cocoa Organization] reports show 92% of premium chocolate maintains optimal texture at 60-68°F. Our 13"H insulated gift box preserves 12+ varieties through 72-hour freshness tests during transit simulations.● Chef-Approved Selection: 8 international chocolate brands + 4 signature creations● Structural Integrity: 10"L×10"W×13"H dark willow tray (50lb crush resistance)● Food Safety: BPA-free cellophane wrapping (FDA 21 CFR 175.300 compliant)What Makes This Basket a Sensory Masterpiece?You may remember the "Valentine's Day 7PM dessert emergency" when generic boxes lack textural variety. Our solution delivers:Global Chocolate Tour:Hawaiian Host® Macadamia Clusters (72% dark chocolate)Chambery French Truffles (Double-cocoa dusted)Texture Contrast:Brownie Brittle® (Kettle-cooked crispness)Vanilla Cream Wafer Rolls (0.2mm layered crunch)Signature Pairings:Godiva® Raspberry Bar (Milk chocolate + freeze-dried berries)Silk Cocoa Dusted Truffles (Vegan-friendly recipe)How We Protect Chocolate PerfectionUsing "Triple-Temperature Zoning", the basket separates heat-sensitive items (<70°F) from shelf-stable treats, validated by NSF International standards. The gold satin bow withstands 90% humidity tests without color bleed.Final challenge: "Does your current gift box offer both Belgian truffles AND Hawaiian macadamia clusters?"Click to Customize Your Chocolate Experience →
$61

 Why Chocolate Connoisseurs Choose GBDS

[International Cocoa Organization] reports show 92% of premium chocolate maintains optimal texture at 60-68°F. Our 13"H insulated gift box preserves 12+ varieties through 72-hour freshness tests during transit simulations.

Chef-Approved Selection: 8 international chocolate brands + 4 signature creations

Structural Integrity: 10"L×10"W×13"H dark willow tray (50lb crush resistance)

Food Safety: BPA-free cellophane wrapping (FDA 21 CFR 175.300 compliant)


What Makes This Basket a Sensory Masterpiece?

You may remember the "Valentine's Day 7PM dessert emergency" when generic boxes lack textural variety. Our solution delivers:

Global Chocolate Tour:

Hawaiian Host® Macadamia Clusters (72% dark chocolate)

Chambery French Truffles (Double-cocoa dusted)

Texture Contrast:

Brownie Brittle® (Kettle-cooked crispness)

Vanilla Cream Wafer Rolls (0.2mm layered crunch)

Signature Pairings:

Godiva® Raspberry Bar (Milk chocolate + freeze-dried berries)

Silk Cocoa Dusted Truffles (Vegan-friendly recipe)


How We Protect Chocolate Perfection

Using "Triple-Temperature Zoning", the basket separates heat-sensitive items (<70°F) from shelf-stable treats, validated by NSF International standards. The gold satin bow withstands 90% humidity tests without color bleed.

Final challenge: "Does your current gift box offer both Belgian truffles AND Hawaiian macadamia clusters?"

Click to Customize Your Chocolate Experience →

 

Deal Details

 Why Chocolate Connoisseurs Choose GBDS

[International Cocoa Organization] reports show 92% of premium chocolate maintains optimal texture at 60-68°F. Our 13"H insulated gift box preserves 12+ varieties through 72-hour freshness tests during transit simulations.

Chef-Approved Selection: 8 international chocolate brands + 4 signature creations

Structural Integrity: 10"L×10"W×13"H dark willow tray (50lb crush resistance)

Food Safety: BPA-free cellophane wrapping (FDA 21 CFR 175.300 compliant)


What Makes This Basket a Sensory Masterpiece?

You may remember the "Valentine's Day 7PM dessert emergency" when generic boxes lack textural variety. Our solution delivers:

Global Chocolate Tour:

Hawaiian Host® Macadamia Clusters (72% dark chocolate)

Chambery French Truffles (Double-cocoa dusted)

Texture Contrast:

Brownie Brittle® (Kettle-cooked crispness)

Vanilla Cream Wafer Rolls (0.2mm layered crunch)

Signature Pairings:

Godiva® Raspberry Bar (Milk chocolate + freeze-dried berries)

Silk Cocoa Dusted Truffles (Vegan-friendly recipe)


How We Protect Chocolate Perfection

Using "Triple-Temperature Zoning", the basket separates heat-sensitive items (<70°F) from shelf-stable treats, validated by NSF International standards. The gold satin bow withstands 90% humidity tests without color bleed.

Final challenge: "Does your current gift box offer both Belgian truffles AND Hawaiian macadamia clusters?"

Click to Customize Your Chocolate Experience →